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Spinaziesalade met Hollandse oude kaas (spinach salad with Dutch old cheese)

A deliciously fresh spring salad packed with walnuts and Dutch old cheese for added bite!

Ingredients:

500 g of young spinach leaf
100 g of Dutch old cheese, grated
50 g of walnuts
2 tbsp. of Calvé Caesar dressing

Dutch spinach salad

Preparation:

Wash the spinach leaves, drain and place in a salad bowl. Chop the walnuts and stir, together with the old cheese, into the salad leaves. Either drizzle the Caesar dressing over the salad or serve separately. Delicious with a Dutch vegetable soup and fresh bread.

One comment on “Spinaziesalade met Hollandse oude kaas (spinach salad with Dutch old cheese)

  1. Pingback: Ideas and tips for a typical Dutch picnic | Dutch Community

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