powered by Holland at Home
Perfect for a Dutch themed celebration!
Cut the cheese into slices of approximately 2 cm thick. Remove the rind and then cut into cubes of around 2 cm. Drain the pineapple cubes, stuffed olives, pickled onions and the gherkins. Pierce each cocktail stick through a pineapple cube, a stuffed olive, a pickled onion, a gherkin and finally a cheese cube and place them together on a plate or bowl. These tasty Dutch cheese blocks look more patriotic if you use cocktail sticks decorated with the Dutch flag!